Steps to Prepare Homemade Vegetable rice paratha - Free download

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Before you jump to Vegetable rice paratha recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers and hippies? Those days are over, and it appears we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won't be able to correct the problems of the environment. These types of changes need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going much more green.

Refrigerators and freezers use a lot of electricity, especially if they are not running as effectively as they should. You can easily save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F and 0F. Checking that the condenser is actually clean, which means that the motor needs to work less often, will also save electricity.

The kitchen on its own gives you many small means by which energy and money can be saved. Green living is definitely something we can all accomplish, without difficulty. It's about being functional, usually.

We hope you got benefit from reading it, now let's go back to vegetable rice paratha recipe. To make vegetable rice paratha you only need 6 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Vegetable rice paratha:

1. Use 1 bowl of vegetable rice (leftover).
2. Take 2 cup of wheat flour.
3. Prepare 1 of tspn salt.
4. Prepare 1 pinch of asefetida.
5. Get of Oil/ ghee to make paratha.
6. Get of Water to knead dough.

Instructions to make Vegetable rice paratha:

1. Take a bowl add wheat flour, salt and asefetida mix them and knead a normal dough with the help of water. Let it rest for 7-10 minutes...
2. After 10 minutes take a round ball dough and flatten it with the help of rolling pin put a spoonful of cooked vegetable rice and fold it to make round again.. Use wheat flour to help it flatten again...
3. Now put it in a hot tawa and cook it from both sides by applying oil/ ghee till crispy golden...
4. Our vegetable rice paratha is ready to serve.. Enjoy hot with butter...

Easy vegetable rice with mattar paneer. Vegetable Rice-How to prepare Mixed Vegetable Rice. Oranges Paneer Paratha recipe Passion Fruit Pasta Recipes Payasam/Kheer recipes Peanut recipes. Mixed Vegetable Paratha - These nutritious rotis are made with healthy mixed vegetables and a blend of spices that make it tasty. Its a healthy meal choice for people of any age.

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