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Before you jump to Churma laddoos recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we cannot transform things for the better without everyone's active participation. This should happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are some tips that can help you save energy, primarily by making your kitchen more green.
Let us begin with something quite simple, changing the actual light bulbs. Obviously you shouldn't confine this to only the kitchen area. Compact fluorescent lightbulbs are energy-savers, and you should use them instead of incandescent lights. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will certainly end up at a landfill site. It goes further than simply replacing the lights, though; turning off lights that aren't needed is another good thing to do. In the kitchen is where you'll frequently find members of a family, and often the lights usually are not turned off until the last person goes to bed. And it's not limited to the kitchen, it goes on in other parts of the house as well. Make a habit of having the lights on only when they are needed, and you'll be surprised at the amount of electricity you save.
As you can see, there are plenty of little items that you can do to save energy, and also save money, in the kitchen alone. It is pretty easy to live green, of course. It's concerning being practical, most of the time.
We hope you got insight from reading it, now let's go back to churma laddoos recipe. To make churma laddoos you need 11 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Churma laddoos:
- Prepare 1 1/2 cups of wheat flour.
- Use 1/4 cup of besan flour.
- Get 1/4 cup of fine semolina.
- Use 1 1/2 tablespoon of Oil.
- Get 1/2 cup of Water.
- Get 1/4 cup of Ghee.
- You need 1/3 cup of Jaggery.
- Prepare 1/8 teaspoon of Nutmeg powder.
- Use 1/8 teaspoon of Cardamon powder.
- Provide of Oil for frying.
- Prepare of Poppy seeds for garnishing.
Instructions to make Churma laddoos:
- In a large bowl add wheat flour besan and semolina mix these then add oil 1 1/2 tablespoons of oil and warm water and knead into a dough..
- Now take the dough and make shapes of a fist and fry these in oil till they are golden brown.
- Then cut these into little shapes let them cool down and grind them to a powder and leave aside.
- Now melt ghee in a pan and add the jaggery and melt the jaggery. Then add this mixture to the powder already prepared then add nutmeg and cardamon powder. Mix these well.
- Using a mould make these laddoos and garnish with poppy seeds great dessert warm or cold after dinner 😊.
Churma ladoo is the most popular festival sweet of Gujarat. This ladoo is served at "Ganesh Chaturthi" festival of lord Ganesha. The main ingredients of this recipe are whole wheat flour, ghee, and jaggery. The meaning of "Ladoo" or "Laddu" means round ball. There is saying that lord Ganesha always loves ladoo, either it is […] Churma ladoo is a festival sweet famous in Gujarat.
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